Spirulina lemon soda with mint

Zesty, tart, and bright green. The perfect lemonade for warm days on the balcony. Freshly harvested spirulina has a mild taste and almost disappears behind the lemon and mint; only the color remains.

Sweet · 5 minutes · 2 glasses

Ingredients

• 2 tsp freshly harvested spirulina
• 2 organic lemons
• 2 tbsp honey or agave syrup
• 500 ml sparkling water, well chilled
• Ice cubes
• a few fresh mint leaves

Instructions

1. Juice the lemons, setting aside one slice for garnish.
2. Stir the spirulina with the lemon juice and honey in a glass until smooth.
3. Divide the ice cubes and mint between two glasses.
4. Add the spirulina mixture and top off with sparkling water.
5. Stir briefly and enjoy immediately.

Tip

Add a little fresh ginger for more heat. Always stir fresh spirulina with a little liquid first so it distributes without clumping. Best enjoyed immediately.

Your spirulina, fresh from the windowsill

With the MySpirulina Farm, you can harvest your own spirulina at home, always fresh. You can find even more ideas in our recipes.